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  • Zuppe
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Home
Chef's Specials
Our Menu
  • Zuppe
  • Insalate
  • Antipasti
  • La Pizza
  • Le Paste
  • Le Carni
  • Sides
  • Dolci
Event Space
More
  • Home
  • Chef's Specials
  • Our Menu
    • Zuppe
    • Insalate
    • Antipasti
    • La Pizza
    • Le Paste
    • Le Carni
    • Sides
    • Dolci
  • Event Space
  • Home
  • Chef's Specials
  • Our Menu
    • Zuppe
    • Insalate
    • Antipasti
    • La Pizza
    • Le Paste
    • Le Carni
    • Sides
    • Dolci
  • Event Space

Le Paste

Capellini alla Caprese

24

Angel Hair Pasta with Pomodoro Sauce & Mozzarella Cheese

Linguini Vongole Veraci

33

Linguini with Imported Clams (offered in a Red or White Sauce)

Tagliolini con Gamberi e Arugola

32

Fresh Homemade Spaghetti with Shrimp, Arugula & Fresh Tomatoes

Gnocchi di Patate con Pesto

30

Potato Gnocchi with Pesto 

Penne alla Vodka

26

Penne in a Pink Vodka Sauce

Fettuccine Verdi

32

Homemade Spinach Fettuccine, Shrimp, Eggplant & Tomatoes

Minigonne Bolognese

30

Short Tube Pasta in Meat Sauce

Rigatoni con Broccoli Rapa Pollo alla Griglia e Pomodoro

30

Broccoli Rabe, Grilled Chicken, Sundried Tomatoes in a Garlic & Oil Sauce

Linguini alla Pescatora

36

Linguini Pasta with Seafood

Pappardelle al ragu di salciccia e Porcini

32

Wide, Flat Pasta with Sausage Ragu & Porcini Mushrooms

Farfale al Salmone

32

Bowtie Pasta with Smoked Salmon, Sundried Tomatoes, Green Peas in a Pink Sauce

All Pizza is made to order.

The Basil Leaf

(516) 676-6252

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